• IBI Blue Namagenshu Junmai Ginjo (720ml)
  • IBI Blue Namagenshu Junmai Ginjo (720ml)

IBI Blue Namagenshu Junmai Ginjo (720ml) 射美 Blue 無濾過生原酒

With an enticingly fruit driven bouquet combined with layered umami-laden textures, a luscious and richly flavoured Junmai Ginjo posesssing amazing drinkability and wonderful food pairing capabilities.

国外用に造られた、米と米麹のみの純米吟醸酒。海外のディストリビューター(1カ国に1社)に販売されています。魅惑的な果実の香りと、幾層にも重なった旨味のあるテクスチャーを併せ持っており、甘美で豊かな風味を感じられます。日本で一番小さな酒造と言われる杉原酒造の親子二人が醸す、傑出した日本酒をご堪能ください。

style
floral and fruity
availability
year round
on the palate
lychee and pear
on the nose
ripe fruit and orange blossom
RPR (Rice Polishing Ratio)
60%
Title
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  • Default Title
 

One of three Sake made exclusively for the Export market, provided only to one source per country, a limited yet outstanding sake made by the dynamic father and son brewing duo of Sugihara Shuzo.

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Characteristics特徴

Prefecture
gifu
Rice
ibi no homare
Alcohol
16%
SMV (Sake Meter Value)
+1
Acidity
1.4
Water Source
subsoil water from ibi river
Yeast
proprietary

How to enjoy楽しみ方

Recommended pairings
beef tartare | goat cheese salad
Serving temperature
11°-16°
Serving vessels
white wine glass