DATE 7 SEASON 2 episode 1 URAKASUMI style (720ml) 浦霞 style
Showcasing #12 yeast, which originated in Urakasumi, a fine representation of the Miyagi brewers collaborative efforts to develop a sake with both the host brewery's signature style and Miyagi brewers skill and exceptional natural beauty.
style
clean and dry
availability
limited
on the palate
balanced acidity and sweetness
on the nose
apple and strawberry
RPR (Rice Polishing Ratio)
47%
Mild ginjo aromas of apple and strawberry, an elegant Urakasumi flavor with a refreshing yet moderate sweetness, light and moderately dry.
